Principe Corsini Magazine | Wine farm in Chianti and Maremma

Principe Corsini Magazine

A selection of news and events involving the territories and the two offices of the Principe Corsini winery: Villa Le Corti, in Chianti Classico, and Tenuta La Marsiliana, in Maremma. Discover also a lot of information and curiosities about wine and oil produced in organic and vegan estates.

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Digiwine: the e-commerce of Principe Corsini for the B2B industry

Digiwine is Principe Corsini's e-commerce reserved for Ho.Re.Ca. industry with special price lists and discounts designed specifically for them....

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Fico Wine: Per Filo 2017 awarded by Doctor Wine with 97 pts

Per Filo 2017 was awarded by Doctor Wine with 97 pts. Our biodynamic Chianti Classico becomes part of the Essential Guide to Italian Wines 2020....

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Cortevecchia 2016: preview tasting events at Enoteca Italia pavilion

The Chianti Classico DOCG Riserva Cortevecchia 2016 will be present in preview at numerous events at the Enoteca Italia pavilion....

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Chianti and Chianti Classico: differences between the two denominations

Let's be clear between the denominations Chianti and Chianti Classico: all the most relevant differences that distinguish these famous wines of Tuscany....

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Principe Corsini protagonist of Chianti Classico Collection

Chianti Classico wine testing experience in Florence at Stazione Leopolda for experts and wine lovers....

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Brief history of Chianti: from the origins of the name to wine production

In Chianti, wine is an ancient tradition. From the Etuschi to the Romans, passing through the Medieval revival, a fascinating story....

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Festivals in Maremma and Chianti from New Years to Spring

The Maremma and the Chianti area are enjoyable throughout the year. Here are some of the most beautiful local festivals....

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The wines of Tenuta Marsiliana are now certified vegan

The vegan certificate is an important recognition for the years from 2013 to 2016 produced at Tenuta La Marsiliana....

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Traditional recipes of Maremma: acquacotta, pannunto and topi di Castell’Azzara

Our journey in the cuisine of Maremma continues. Here are some more curious recipes for the Christmas holidays!...

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Fico: organic and vegan wine from an idea of Filippo Corsini

With "Fico", the Principe Corsini company embraces a new approach inspired by the young Prince Filippo....

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Christmas in Maremma: all the festivals you can’t miss

Discover with us the best local Christmas parties that will accompany you to discover the territories of the Maremma....

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Grapes harvest 2016: interview with the director of Tenuta La Marsiliana

Cesare Moncini, director of Tenuta Marsiliana, tells us about a "regularly perfect" season that will give excellent wines....

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The Black Rooster: symbol of the Consortium for the Protection of Chianti Classico wine

The Black Rooster was the symbol of the Consortium of the Historic Mark, which managed the image of the Chianti Classico producers....

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Modern history of Maremma: the agricultural and winemaking renovation

Following reclamation, agriculture and livestock returned to flourish in the Maremma territory together with a wine-growing industry....

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Traditional recipes of Maremma: the “ciaffagnone” and the “scottiglia”

The Maremma cuisine is profoundly different from that of Tuscany and central Italy. Here are some more traditional recipes....

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A brief history of Maremma: from marshland to important wine-growing area

The main stages that have transformed an inhospitable and marginal place into an important agricultural and wine-growing area....

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Barbecue at Osteria Le Corti to celebrate grape harvest

Appointment with taste at Osteria Le Corti: grilled and local cheeses will be paired with our wine and oil labels. Do not miss it!...

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The exhibition “Tommaso Corsini, archaeologist in Maremma” opens in Tenuta La Marsiliana

Tenuta La Marsiliana will host an archaeological exhibit on the multitalented Prince of Sismano: Tommaso Corsini....

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Chianti tour: from Villa Le Corti a three-day itinerary along the “Chiantigiana”

A short tour of the Chianti area to spend 3 days in the countryside: from Villa Le Corti along the Chiantigiana....

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Morellino Classica 2016: opera at the Castle La Marsiliana

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Rachele Giglioni about the “Corsini Cocktail” with Chianti Classico Villa Le Corti

The "Corsini Cocktail" of the Rivalta Café in Florence is prepared with the Chianti Classico Villa Le Corti by Principe Corsini....

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Exhibition at Villa Le Corti: evolution of agriculture from 18th to 20th century

An exhibition to tell the evolution of agriculture between the 18th and 20th centuries through the stories of 3 great Tuscan farms....

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April 25 at Villa Le Corti, in Chianti: visit, stay and taste

Villa Le Corti will not be close for the long weekend of April 25 it opens its doors to visitors and wine tourists....

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The Corsini Archive extends the exhibit “Signatures of Sovereigns”

The exhibition entitled "Autographs of sovereigns" continues at the Corsini Archive in Villa Le Corti, San Casciano Val di Pesa....

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Harvest 2015: the first certified organic for the entire production

At Villa Le Corti comes the organic certification also for the cultivation of the vine, the 2015 grape harvest will be the first officially organic....

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A day of study in the National Gallery of Palazzo Corsini in Rome

In the National Gallery of Palazzo Corsini, Rome, a day dedicated to the nineteenth-century history of the palace....

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Le Corti: Extra Virgin Olive Oil Chianti Classico DOP

At Villa Le Corti there are 13,000 olive trees. It is from these that Principe Corsini obtains the oil Le Corti DOP, extra virgin olive oil of the Chianti Classico....

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Contact Principe Corsini

The Principe Corsini winery produces organic and vegan wine and oil in the estates of Villa Le Corti and La Marsiliana.

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